Gar-Gar Oh La La~
🧄 Garlic Flavor 🧄
Love garlicky food? Then this is for you! Aromatic garlicky Tempeh Chips are designed to deliver the fragrance of garlic in each bite of the tempeh chips with just the right amount of pungency.
Gluten-Free Snack | Vegan | Superfood
Non-GMO Soybean, Sea Salt, Gluten-Free Flour, Rhizopus oligosporus, Palm Oil, Garlic
|Vegan & Vegetarian||
Yes, contains no animal products
Yes, contains no gluten
This product contains soy
100% contains no monosodium glutamate (MSG)
|Country of Origin||
Store in a cool and dry place away from heat and sunlight
Clinical studies show that soy isoflavones possess antioxidant properties, may decrease blood cholesterol levels and could be beneficial in decreasing oxidative stress and chronic disease. Soy isoflavones are considered one of the major bioactive compounds.
Even after it is consumed, Rhizopus oligosporus produces an antibiotic that limits gram-positive bacteria like Staphylococcus aureus (potentially harmful). Rhizopus also contributed to a decrease in the total fatty acid content.
The soy in tempeh becomes more digestible as a result of the fermentation process. The fermentation process also reduces the phytic acid in soy, which in turn allows the body to absorb the minerals that soy provides.
9 Reasons to Enjoy Truly Gourmet's Tempeh Chips
- Vegan & Vegetarians
- No Preservatives
- No Cholesterol
- Soy Isoflavones
- Complete Source of Protein
- Dairy-Free Calcium
- Vitamins & Minerals
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Very healthy chips.
Prefer original flavour