Gluten-Free Snack | Vegan | Superfood
An authentic pure unsalted tempeh chips flavor that is nutty and earthy. Our unsalted Tempeh Chips go well with dipping such as avocado salsa, hummus, sambal, etc. It is also a great superfood snack option that is sodium-free. A snack that is suitable for salt-sensitive individuals such as hypertension or kidney disease.
Buy Now. Estimated to receive the product between 29 Oct 2021 - 03 Nov 2021
686 Unit Sold!
Non-GMO Soybean, Gluten-Free Flour, Rhizopus oligosporus, Rice Bran Oil, Canola Oil
|Vegan & Vegetarian||
Yes, contains no animal products
Yes, contains no gluten
This product contains soy
100% contains no monosodium glutamate (MSG)
30 days from the production date. Labeled at bottom of the packaging.
|Country of Origin||
Store in a cool and dry place away from heat and sunlight
Contain 2 packs of Silica Gel and 1 pack of Oxygen Absorber (Do not eat)
Clinical studies show that soy isoflavones possess antioxidant properties, may decrease blood cholesterol levels and could be beneficial in decreasing oxidative stress and chronic disease. Soy isoflavones are considered one of the major bioactive compounds.
Even after it is consumed, Rhizopus oligosporus produces an antibiotic that limits gram-positive bacteria like Staphylococcus aureus (potentially harmful). Rhizopus also contributed to a decrease in the total fatty acid content.
The soy in tempeh becomes more digestible as a result of the fermentation process. The fermentation process also reduces the phytic acid in soy, which in turn allows the body to absorb the minerals that soy provides.
9 Reasons to Enjoy Truly Gourmet's Tempeh Chips
- Vegan & Vegetarians
- No Preservatives
- No Cholesterol
- Soy Isoflavones
- Complete Source of Protein
- Dairy-Free Calcium
- Vitamins & Minerals