Tempeh Chips
Sea Salt Light Tempeh Chips (80g)
RM9.90
Great Taste 2026 ★
Gluten-Free Snack | Vegan | Superfood | Healthier Snack Alternative
Great Taste 2026 (1 star). Formerly known as Lightly Sea Salted, our Sea Salt Light Tempeh Chips are gently seasoned with Australian sea salt, letting tempeh’s natural nutty, earthy flavour lead. High in protein, vegan and gluten-free.
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Product Information
| Ingredients | Non-GMO Soybean, Gluten-Free Flour, Sea Salt, Vegetable Oil (Palm Olein), Yeast Extract, Rhizopus Oligosporus (Tempeh Yeast), Sodium Bicarbonate |
|---|---|
| Vegan & Vegetarian | Yes, contains no animal products |
| Gluten-Free | Yes, contains no gluten |
| Allergen | This product contains soy |
| Trans Fat | Trans Fat Free |
| Cholesterol | Cholesterol Free |
| Preservatives | No |
| Shelf Life | 12 months |
| Country of Origin | Malaysia |
| Storage | Store in a cool and dry place away from heat and sunlight |
| Nutrient | Per 100 g |
|---|---|
| Energy / Tenaga | 522 kcal |
| Energy / Tenaga | 2184 kJ |
| Carbohydrate / Karbohidrat | 56.4 g |
| Total sugars / Jumlah gula | 0 g |
| Dietary fibre / Serat diet | 7.8 g |
| Protein / Protein | 13.7 g |
| Fat / Lemak | 26.8 g |
| Saturated fat / Lemak tepu | 11.1 g |
| Monounsaturated fat / Lemak monotaktepu | 11.3 g |
| Polyunsaturated fat / Lemak politaktepu | 4.4 g |
| Trans fat / Lemak trans | 0 g |
| Cholesterol / Kolesterol | 0 mg |
| Sodium / Natrium | 596.7 mg |
| Calcium / Kalsium | 61.8 mg |
| Iron / Zat besi | 1 mg |
Soy Isoflavones
Rhizopus Oligosporus
Fermentation
9 Reasons to Enjoy Truly Gourmet's Tempeh Chips
- Vegan & Vegetarians
- Superfood
- Gluten-Free
- No Preservatives
- No Cholesterol
- Soy Isoflavones
- Complete Source of Protein
- Dairy-Free Calcium
- Vitamins & Minerals
Light on salt. Big on recognition.
Our Sea Salt Light Tempeh Chips were awarded 1 star at Great Taste 2026. Taste them and you’ll see why we kept the seasoning gentle.
46 reviews for Sea Salt Light Tempeh Chips (80g)
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We really enjoyed your products in Singapore but the recipe seems to have changed a bit and the chips were more spicy. Maybe the vinegar. So my partner who is very sensitive to spicy couldn’t eat so many. Please keep improving your product because it is a really good source of tempeh but a plain version with no spicy at all would be great.
Lives it, bt will appreciate if can come out w no sugar no salt version